Only 3G Carbs! How To Make Low Carb Riceless Sushi! Low Carb, Keto Friendly Recipe
Sushi is usually filled with carbs but today I'm going to show you how to make a low carb, keto friendly version that's riceless! You won't even miss the carbs in this. It turns out amazing every time and you can customize this to fit your lifestyle.
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00:00 Introduction
00:42 Ingredients
01:02 Making sushi rice
01:50 Cooking fluffy rice
02:50 Assembling sushi roll
03:53 Rolling
05:17 Final product
06:07 Cutting sushi roll
06:56 Taste test
07:51 Outro
Beautiful β€β€! Is the roll a serving? Ooops. Nevermind. I clicked the “Full recipe link” and it plainly states that one roll is two servings β€. Now, my question is… Do you eat half of your Sushi roll as a full meal? Does it satisfy your mental hunger? Love you bunches π!
Great work as always sistah β€
Thank you for watching π
Looks absolutely delicious. Definitely trying this!
Please do!
Here is a tip. If you have problems with the cauliflower rice holding together an falling out of you rolls, you can mix in some room temp cream cheese with it and it will make it stick together like real sushi rice!
Yes! Great tip ππΌ
Thatβs sounds sooo good!
thank you! I love cream cheese in my sushi!
In my mind I have tried Xanthum gum to help it stick and forego the creamcheese but haven’t done so yet. If it works I’ll report back.
Hiii Mayra!
First and foremost, thank you for clarifying what βsushiβ is. So many people get sushi and sashimi mixed up. Thank you for this! I absolutely LOVE your recipes! Even though Iβm of Japanese descent, it was always my mom that made sushi in our house. I think I attempted once. Iβm so impressed with what you did here. I seriously cannot wait to try this! Take care! Blessings to you always!
Great timing! I’ve been researching the best way to make my own sushi rolls. I got a good deal on heart of palm rice from Natural Heaven. I plan to use that and prepare it the same way that you do the cauliflower rice. Per some of your viewers suggestions, I’m going to add cream cheese to it. I will try to add it to the pan of the finished “rice” to soften it some and blend it in well… and then let it cool some. I love the idea of smoked salmon. Your video has gotten me much closer to trying sushi myself. Thanks!
This looks fantastic, Iβm definitely making this
After watching this video I think I could make this! Thank you for making my mouth water for some low carb sushi!!
As an Asian and knowing sushi for a life time, I really donβt like the taste of cauliflower rice sushiππ. Especially, if you add sweet vinegar to it! I prefer using cabbage ( sweet cabbage only ) instead, it was so much nicer.π
Looks yummy
I reeeaaaly look forward to trying this. I’m thinking of making it kimbap style (Korean style has a thinner layer of rice). The filling . . . Oh My Gosh! I’ll order the kit tomorrow. Till then I’ll try to stop salivating.
Thank you so much for this. My doctor told me last week I have to cut out rice, flour, sugar, pasta, etc. bc I’m prediabetic. Thank you so much for sharing food that I would actually eat β€β€.
Looks delicious!!!
I so want to make π£ I want to order the kit from Amazon for sure. It looks so good π
I was just thinking about you today & carbless rolls & hereβs a video!!!π
I made Mexican sushi with Mexican cauliflower mexi rice at Traders, green onion, avacodo, beef or chicken, cream cheese, blk olives. Top with salsa. β€Love it!
I am so hungry watching this !!! It looks so good thank you for this recipe!
That looks great! BTW, I would skip the cauliflower and shave instead cucumbers to put against the seaweed.
Mayra I love your passion and enthusiasm, Iβm using so many of your recipes every week!
I LOVE sushi β¦ sometimes I just take salmon, cream cheese and whatever else I have and put it on a plate and eat it with the small seaweed because I always have that. I buy the them at Costco and eat them like chips. I miss them the old days of ordering 3-4 rolls and getting so full on sushi.π± π£
Iv got to try this soon! Looks so good and I love sushi rolls so much!