Cake with 3 Ingredients?! Low Carb, Gluten Free and Keto Friendly

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00:00 Introduction
00:45 Ingredients
01:33 Making Batter
02:28 Pouring Batter
02:48 Baking
03:13 Drink Break
04:52 Cake Reveal
05:28 Taste Test

Leroy Johnson
 

  • @CamrynCarter-wx2es says:

    that looks really good!! love your channel!🩷

  • @silvanazaramella1833 says:

    ❀❀❀

  • @brandinstephens9933 says:

    I like cream cheese

  • @jamiebryant8788 says:

    Can you air fry it? Can you do more air fry and crockpot recipes? I enjoy your channel!

  • @PaulaZF says:

    I don’t eat yogurt since I went Keto. There are other milk products that have no carbs. I’ve never found a yogurt with 0 carbs.

    I lived in Greece many years ago, before it became popular here. As far as I’m concerned, it’s only Greek yogurt if it’s made with sheep’s milk and has a skin on the top.

    I may try this with sour cream and a little maple syrup or honey.

    Thanks for the ideas!

    • @sharonsediles8112 says:

      You should research Oikos Triple Zero yogurt. That is the yogurt I know that Mayra buys.

    • @Joe_C. says:

      I’ve researched this quite a bit out of similar concern and will share what I came up with… In the US the labels are required to put the number of carbs in fermented foods to match the same as in the original state. Lacto-fermentation will reduce the carbs anywhere from 50%-80% depending on the food and length of ferment, because the bacteria eat up the sugars. If I recall correctly, yogurt is roughly 2/3rds LESS carbs than what you see on the label. Hope this helps!

    • @gionagrace6279 says:

      ​@@sharonsediles8112 it is delicious πŸ˜‹ especially the vanilla and the banana cream is AWESOME ❀😊

    • @yourweightlossguru4082 says:

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    • @PaulaZF says:

      @@Joe_C. yes thank you! It never made sense.

  • @ronm6585 says:

    Thanks Mayra.

  • @jessicajohnson2076 says:

    Can u use almond flour

    • @Joe_C. says:

      I don’t think almond flour will have nearly the same ‘thickening’ quality as the ingredients mentioned. It would probably take too much to achieve, to the point it would basically be like regular cake… Coconut flour though might work with some fiddling with the amounts

  • @SandraC says:

    Thanks for the ad

  • @MyKetoKitchen says:

    Looks delicious. I’m going to give this a go over the weekend. Tapioca has been a God send. Thank you Mayra!

  • @heatherprice6106 says:

    This sounds and looks delicious

  • @amarilispittman9950 says:

    I’m definitely going to try this!

  • @amarilispittman9950 says:

    Thank you so much Mayra!

  • @katiej5051 says:

    ❀❀

  • @you2449 says:

    Go’On Girl!! This looks EZ enough even I can make it.

  • @inatwho says:

    Looks great!
    What yogurt did you use? Is it sweetened with stevia or splenda?

  • @ElenaVG says:

    Gracias, honeys a cheese cake lover!! Have a good night. He got me on a mission.πŸ˜„πŸ˜‚

  • @jessicawhite1971 says:

    Hello, can you add protein powder to is?

  • @marthahowdoyougettherecipe653 says:

    Myra Can U Post The Measurements/How Long Temp πŸ˜‹

  • @simplymiya3820 says:

    Can you link your coffee machine? I’m looking to buy a coffee maker.

  • @user-kr4rf5ed2k says:

    Would love it if you could do a keto Chicken Marsala. 😊

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