• Home
  • Weight Loss

CRISPY KETO FRENCH FRIES WITH A SECRET INGREDIENT! How to make Keto French Fries with a Twist!

Hi guys!! Thank you so much for joining me today ❤️

This recipe was created by Heavenly Fan (or @heavenly_fan on Instagram) Here is her original recipe link with both coconut flour and almond flour recipes:
( )

Here is our tweak with a secret ingredient:
50g coconut flour (or 6 tbsp plus 2 tsp)
3 tsp xanthan gum
7.5 tbsp hot water
1/4-1/3 cup pre grated or pre shredded Parmesan cheese (if you want it extra crispy like me, use 1/3)

After testing out the recipe many times, we found that this had the best crunch texture (super crispy on the outside and soft on the inside). It tastes just like McDonald’s fries when they’re fresh!!

Also, please not that I did try both almond flour and coconut flour recipes, we just loved the coconut flour one more ❤️

#ketofries #Keto #ketorecipes #ketofrenchfries

Check out all my Keto Thanksgiving Recipes
BEST KETO POTATO SALAD EVER! How to Make Potato Salad for Keto Thanksgiving Dinner! Only 3 Net Carbs
KETO MAC AND CHEESE 2 WAYS! How to Make Cauliflower Mac & Cheese + Low Carb Pasta Mac and Cheese!
BEST KETO BRUSSEL SPROUTS WITH BACON! How to Make Crispy Keto Brussel Sprouts & Bacon ZERO NET CARBS
BEST KETO CANDIED PECAN PIE! How to Make Keto Candied Pecans & 3 Carb Pecan Pie for Thanksgiving!
Keto Candied Pecans:
BEST KETO GREEN BEAN CASSEROLE! How to Make Keto Green Bean Casserole for Thanksgiving! Only 2 Carbs
BEST KETO MASHED POTATOES RECIPE! How to Make Keto Mashed Potatoes & Gravy for Thanksgiving! 1 CARB
The Best Candied Yams! How to Make Keto Candied Yams for a Low Carb Thanksgiving Dinner ONLY 2 CARBS
Keto Pumpkin Cheesecake
Keto Pumpkin Cheesecake Bars
DIY KETO STARBUCKS PUMPKIN CREAM COLD BREW! $5 vs $.95
MY FAMOUS KETO CORNBREAD RECIPE WITH “HONEY” BUTTER! ONLY 5g NET CARBS PER SLICE!
KETO FLUFFY PUMPKIN SPICE PANCAKES! KID APPROVED!

2 MIN KETO PUMPKIN PIE! Simple & Easy Low Carb Delicious Pumpkin Pie in a Mug! ONLY 7G NET CARBS!

Follow me on social media:
– Instagram: @low.carb.love
– TikTok: @lowcarblove
– Facebook: Low Carb Love

Shop my Amazon Favs:

My Discount Codes:
– 10% off ChocZero Syrups and Chocolate: LOWCARBLOVE
– 20% off KetoBeam Electrolytes: LOWCARBLOVE
– 20% off KetoCoach Ketone Meter: LOWCARBLOVE
– 20% off Ultima: LOWCARBLOVE

Keto Low Carb Asian Meals:
BEST KETO SHRIMP FRIED RICE I Super Fluffy I Easy and Simple Meal
BEST KETO HONEY WALNUT SHRIMP I Tastes Like the Restaurant I Easy & Simple Recipe
KETO CASHEW CHICKEN I EASY & SIMPLE CHINESE TAKEOUT MEAL

Leroy Johnson
 

  • Low Carb Love says:

    Hey guys!! Thanks so much for joining me today for this recipe. It was created by Heavenly Fan (her video is linked in the description). ❤️ I added a twist that I definitely feel like makes it even more amazing! A few things to note, these fries are the best fresh, tossed in a little bit of salt! Also, I preferred the coconut flour recipe but you can adapt it to the almond flour too!

    I hope you enjoy and please go support Heavenly Fan as well ❤️🥳

  • Giovanna Lugo says:

    I was hesitant to try these, but just did. The moment the first batch came out, I seasoned with adobo, pepper and a bit of onion powder, put in my mouth and then time froze! I wasn’t expecting it to taste so much like an actual French fry and it did! I asked my non-keto husband if he thought it tasted like a French fry and his response was “what do you mean? It is a French fry, no?” !!!!

  • Layla Lazar says:

    Amazing! Myra thank you for crediting Fan from Heavenly Fan, At the beginning, and twice towards the end of your version. I absolutely love Heavenly Fan’s version and and will be definitely trying your crispy version soon also! You, Steve from Serious Keto and Annie from KetoFocus are all respectable Keto-ers! Supporting each other in this Keto world! You’ve got yourself a subscriber here!

  • Em Andem says:

    Great respect to you for giving recipe credit to Heavenly Fan. Nice to see integrity among Youtubers. Builds trust in your brand. Just for that I will subscribe and find out more about your recipes. 🥰

  • Teresa Houghton says:

    Just made them. They were AMAZING!!!!! Even my husband, who recently went low carb for his heart issues, said that it’s the best thing he has eaten that I have made him. That is saying so much. He also said that this could be his new bread!! I have been Keto for 6 years, and I think I agree with him!! Thank you for the recipe!!

  • Thi Huỳnh says:

    Thanks! I just made this tonight. I used Shredded Mozzarella cheese instead since I didn’t have Parmesan cheese at home! It turned out amazing! The drought is like masked potato! I fried them a bit longer to get the crunchy texture (until just over golden brown)! Thanks!

  • Alyssia Telfer says:

    This recipe left me STUNNED. I cannot believe how good it is. 👏🏽👏🏽👏🏽

  • Carlos Gonzalez says:

    Thank you Myra. The extra ingredient is the parmessan cheese. Worked great for me ,crispy and tasted great with burger and fries and ketchup and also with chorizo con huevo with keto fries added after chorizo and just before the eggs.

  • Yvonne Ojoh says:

    Loved the fries. Tasted even better than the real thing. Absolutely absolutely amazing ❤️

  • katmackphotography says:

    Thanks so much for the great recipe and thanks for giving a shout out to heavenly! When I first saw this recipe first thing I thought was Parmesan cheese! I can’t wait to try these! This bass recipe could be so versatile for just about everything for keto people! From sweet treats to flat bread tortillas pizza crust it can go just about any direction!

  • Jay Fromm says:

    I did a turnip with olive oil and salt and cooked in my air fryer. Dipped in sugar free ketchup and it was awesome. Wife couldn’t believe how good it was too. So simple, thanks for the ideas.

  • Moet Cristal Studios says:

    Made them for myself and my partner and we were amazed by how amazing they are! They puff up a tiny bit when cooked so don’t be afraid to make them thin (and then freeze them for a bit for them to hold shape more. I’ll be doing this next time we make them) Then we fried it in coconut oil. It was so good!! 👀 😋 🍟 We used Asiago cheese because that’s what we had on hand and it was still sooo good 👍🏼 💙 thanks Mayra!

  • Livin’ with Emma says:

    This absolutely made my night! I added cheddar parm cheese. Since the cheese was super hard, had to pour the hot water directly on it to melt into the coconut flour… the taste after deep frying and seasoning was amazing! I’m hooked!!

  • Spencer Petrofsky says:

    Thank you so much for your variation! Started Keto about a month ago and was really struggling without fries… These are so good! Even my young kids love them. Salt, pepper, garlic, ad smoked paprika make them fire!

  • Amanda M. says:

    I just tried the recipe and they are soooo delicious! I couldn’t believe how similar they are to regular fries. I added some Cajun seasoning to kick it up a notch. Thank you for sharing this recipe with us!

  • Esther Candelaria says:

    These are incredible! Definitely a game changer. I’ve already made them 3 times. I season the dough while mixing it because the first time the seasoning rolled off the fries. Paprika, garlic powder, salt and pepper. I love them! 🤤

  • Misty Goble says:

    Thank you!! My husband is a kidney patient and we’ve been banned from French fries for almost a year these are so good! I know what I’ll be batch freezing soon!

  • Noreen De Loera says:

    Omg I tried this recipe… and let me tell you.. it was delicious! I was SUPER skeptical , but you proved me wrong. I was just telling my husband I have found a keto substitute for almost anything, EXCEPT fries.. and BAM this video pops up in my feed. It really does have the texture of crispy French fries.. even my husband liked it and he’s super picky with any substitute version of any meal hahaha!! The only thing different I did was add salt and cajun spice to the dough and then some more after I took them out. Yumm, thank you so much! Im going to make carne asada fries tomorrow with this recipe 🤤

  • 𝗞𝗲𝘁𝗼 𝗖𝗼𝗼𝗸𝗯𝗼𝗼𝗸𝘀 𝗖𝗼𝗿𝗻𝗲𝗿 😋 says:

    *I’ve tried making low carb fries before, but they always turned out soggy. These crispy keto french fries look like they have the perfect texture. I’m excited to give them a go and enjoy a guilt-free side dish.*

  • Christina Saunders says:

    Just tried it and wow! Love it! It has the perfect kind of crunch to it. So yummy!

  • >