Made With a Secret Ingredient! Low Carb Dumplings I 30g Protein

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00:00 Introduction
00:25 Ingredients
01:13 Dumpling Wrappers
02:03 Cooking the Filling
05:04 Rolling Dumplings
05:31 Frying
06:27 Taste Test

Leroy Johnson
 

  • @passionateherbs8183 says:

    The link to the recipe doesn’t work.

  • @carolinetheberge4671 says:

    Yes can’t get the recipe either!

  • @mariecoleexperience4494 says:

    Yasss!!! Making this tonight!!!

  • @denisedagostino3381 says:

    You can add coconut amino or oyster sauce or even vegan fish sauce or soy sauce if you don’t wanna use fish sauce

  • @helen7873 says:

    I like the recipe! It is not like dumplings, but very similar to Ukrainian Golubtsy.

  • @Justme77400 says:

    Oh, I AM making this soon, trust me!! This is a GREAT idea!!! I love your recipes! I also love and MISS dumplings. I haven’t had any since going keto three years ago!

  • @livinglowcarbwithbecky2930 says:

    When you click on the link to the recipe you get an error. Please fix. I’d love to make this! Thank you!

    • @ms.ashley7643 says:

      INGREDIENTS:
      * 10 napa cabbage leaves
      * 1 pound ground turkey or ground beefΒ 
      * 1 tbsp avocado oil
      * 1 bunch green onion, choppedΒ 
      * 3 medium carrots, diced
      * 1 cup mushrooms, dicedΒ 
      * 2 tbsp soy sauce (you can use coconut aminos or tamari as well)
      * 2 tbsp srirachaΒ 
      * 1 – 2tbsp sugar free honeyΒ 
      * 1 tsp garlic powderΒ 
      * 1 tsp onion powderΒ 
      * Β½ tsp ginger powderΒ 
      * Salt and pepper to tasteΒ 
      * 1 egg

    • @millieruiz4195 says:

      @@ms.ashley7643sounds good πŸ‘ I’m going to try it thanks 😊

  • @hhholmes714 says:

    Looks like a winner! Even hubby commented on how well the channel’s still doingπŸ™πŸΌβ€οΈ

  • @lynnandrews8424 says:

    Something is wrong with the recipe link.

  • @joyfulsongstress3238 says:

    Cabbage rolls, only with Asian seasoning!

  • @janehuey9934 says:

    Recipe link doesn’t work

  • @tashaluemay says:

    We’re making Chinese food for thanksgiving this year and I’m copying so many of your low carb recipes can’t wait to try them πŸ˜‹

  • @sandrawyrick says:

    SORRY but if you live in the South, those are NOT dumplings. They are cabbage rolls.

  • @sammyocgirl7411 says:

    whattttttt? thats more like stuffed cabage

  • @theesweetie23ca91 says:

    Oof 18 carbs per serving is wild lol that’s my whole day’s worth of carbs

  • @comicsandtrades8237 says:

    “For those of you who don’t know”

    Just look at the intro to the previous 700 videos πŸ˜‚πŸ˜‚πŸ˜‚

  • @yrevet says:

    Reminds me of cabage rolls without the tomato sauce

  • @Jason1904 says:

    I just found your channel today and I’m super excited to make the low carb pizza tomorrow or no carb pizza as well. Hell yeah! Thanks!

  • @yvonneang-e5x says:

    Can I use lettuce instead of cabbage? Do I have to blanch the lettuce just like cabbage? Thanks.

  • @laurieomura7188 says:

    I appreciate this dumpling replacement recipe. Looks delicious. Its clearly meant as an Asian dumpling replacement & shouldn’t be compared to southern dumplings. I use soy sauce & sesame oil frequently in cooking Japanese food for my husband. Even he would like these. Myra’s recipes have helped me lose a lot of weight.❀

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