Leroy Johnson
 

  • @masterchiefman3 says:

    Onion soup mix in the burger meat is game changing

  • @patihart says:

    I’m sorry, you say you cut up – so fast I’m not sure what you made for your “fries”, would you please tell me? I love this!!

  • @wrenfield7887 says:

    Mix the seasonings in with the meat.

    • @kaybee3798 says:

      That is what I normally do but I’ve been seeing even some professional Chefs doing it this way. Crazy 😅💝

  • @skillsmany2235 says:

    🌞 Yum! ⚘️
    I’m not into sweet potatoes, but the rest looks awesome!!
    Cheers! 🕊♥️✨️

  • @briannehill7583 says:

    Yum! I use almost all yhe same seasonings for my fries and my burgers. Except I use a bit of yellow mustard in my burger “marinade”. I love the simplicity of the cabbage salad.

  • @user-ov5qq1wx9e says:

    Love this food inspiration ❤️

  • @raincoffeeandbooks8079 says:

    Do you bake your beef patties or fry them? If you fry them, which oil do you use? Thank you for your help, Autumn! Love your channel! 🥰

  • @terrywalker7115 says:

    Ok that looks really good. Thank you for that quick recipe

  • @lynnback2194 says:

    What kind of patties do you use? Grassfed? Fat percentage?

  • @gaurikabhatia9460 says:

    Why don’t you eat grains ? Just curious

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